Kevin Angileri Writes About Superfoods for a Super Pregnancy

Pregnancy is a wonderful time in your life.  It can also be very taxing and exhausting for your body, mind and spirit at times.  But by nourishing your body with these great superfoods, you’ll be energized, strong, and sharp, and ready to welcome your pending bundle of joy healthy and happy.

Beans and legumes are good sources of protein, fiber, calcium, iron, thiamine, and niacin. Make a big batch of beans when you have time and freeze them in small containers. Be careful with canned varieties, as they’re usually higher in sodium and their nutritional value is a bit lower since they’re processed using high temperatures. Soybeans provide more protein than any other bean or legume, making them a staple either the vegan or non-vegan. Soybeans are rich in many nutrients, including calcium and iron.

Include plenty of whole grains like brown rice, quinoa, millet, and oats as they’re a great source of fiber, minerals, protein and B complex vitamins.  Buy the least processed grain types you can find, since many of the commercially prepared grains have had the nutritional and beneficial germ and bran removed.

Kevin Angileri says Dark green leafy vegetables like kale, collard greens, watercress, and spinach are especially important while pregnant or lactating because they supply so many vitamins and minerals, including vitamins A and C, calcium, and iron. Dark leafy green vegetables also are rich in phytochemicals like beta carotene and lutein which protect against many forms of cancer.  Vegetables from the cabbage family such as broccoli, Brussels sprouts, and cabbage are wonderful sources of vitamin A, vitamin C, and calcium. They are also rich in phytochemicals that have anticancer properties.  Dark green leafy vegetables and cabbage family vegetables provide important nutrients that help to promote a plentiful milk supply for your baby.

Kevin Angileri says Nuts and seeds are good sources of fiber, protein, minerals, and essential fatty acids. Be sure to eat flaxseeds, pumpkin seeds, almonds and walnuts to get omega-3 fatty acids, which are important for baby’s brain and nervous system development as well as your own health. Nuts and seeds can be eaten raw or toasted, and work great in a salad made of dark leafy green vegetables.

Kevin Angileri says Lastly, it’s important to drink plenty of water, and make sure you’re getting plenty of rest during this time.  A well-hydrated, well-rested body recovers more quickly, and ready to take on the challenges that life with a newborn baby brings with it.

Kevin Angileri Writes About Superfoods for a Super Pregnancy

Kevin Angileri Writes About Superfoods to Alleviate the Symptoms of Gout

Gout, also called gouty arthritis, is caused by an accumulation of uric acid in the blood. The disease usually appears in midlife and primarily in males. It can be hereditary or the secondary to some other disease process. The main symptom of gout is severe pain and swelling in joints, but gout usually effects one joint at a time, then may move from one joint to affect another joint.
Kevin Angileri says The kidneys filter uric acid out of the body. But with gout, the body makes excess uric acid or the kidneys fail to function properly, failing to rid the body of the uric acid and it begins to build up in the joints in the form of uric acid crystals. This condition is very painful. The accumulation of these crystals causes severe pain and swelling in the joint. A common site for gout is the big toe joint. But gout can occur in an ankle, knee, elbow, wrist or finger. Typically the onset occurs at night with excruciating pain, swelling and inflammation. Rich food and alcohol may contribute to the rise in uric acid and the increase in the severity of the symptoms.
Kevin Angileri says Luckily, there are several superfoods that are probably already a part of your everyday diet that help alleviate the symptoms of gout.
The pectin and vitamin C in apples can help alleviate gout. The vitamin C helps strengthen the immune system and the pectin helps the joints remain flexible.
Onions protect the circulatory system and are a powerful antibiotic. They’re good for urinary infections, and their diuretic activity helps with arthritis, rheumatism and gout.
Beets are richer than spinach in iron and other minerals, and the greens are helpful in cases of gout since the iron helps oxygenate and purify the bloodstream.
It’s also important to drink plenty of water to help keep the kidneys filtrating properly and to prevent the formation of kidney stones. Avoid foods that are high in purines, as they account for approximately 50 percent of the uric acid produced in the body. Organ meats like liver, sweetbreads, brains, kidney, meat gravies, meat extracts, scallops, wild game, mackerel, herring, anchovies and sardines and cauliflower are all high in purines.

Kevin Angileri Writes About Superfoods to Alleviate the Symptoms of Gout

Kevin Angileri Writes About Why go “Raw”?

So, now that you know what a raw food diet is all about, you need to decide, is it right for you?  Well you do not need to incorporate raw food 100% of the time.  You can just eat more fruits and vegetables and no processed foods.  Try drinking fruit juices until lunch time and then eating a healthy veggie sandwich.  For dinner, eat some blanched vegetables with a cooked meal with no meats.  When you gradually detoxify your body, you will see dramatic results.  Kevin Angileri says first, you will go through the detoxify process, where you will feel tired, have headaches, skin eruptions, etc.  Kevin Angileri says once you are over this tough time, you will feel light, not dragged down, energetic, vitality, and conscious, among other things.  You will have more mental clarity and therefore be more productive.  Kevin Angileri says your body will feel cleansed, you will be able to treat disease and prevent new ones from forming.  You will see a dramatic weight loss, for instance five pounds a week.  You will also notice that you do not seem weighed down with colds or sicknesses because your immune system is much stronger.  You will be saving money because you can either grow your vegetables or buy them at a farmers market.  Buying organic food will save the earth and provide agricultural support, which is much needed.  You will also save time and money because you will not be in the kitchen cooking up a storm.  You will not be eating animals, because these animals have been pumped with high hormones and that wouldn’t benefit you anyway, but instead toxify you.  This in turn, puts an end to the torture in animal farming.  You will not be plagued with depression, pms, or acne.  In fact, your skin will be absolutely glowing, you will feel rejuvenated.  This type of eating also slows the aging process.  Your senses will be enhanced; you will be more flexible and fertile.  You will be more creative, motivated, and also relaxed.  You will focus more on relationships and be more environmentally attuned and inwardly attuned.  What you will notice is an amazing spiritual awakening that you have never experienced before because you have changed your vibrations to a higher level capable of clearer thought patterns.

Kevin Angileri Writes About Why go “Raw”?

Kevin Angileri Writes About Superfoods for Getting Over Food Poisoning

Food poisoning is an all-encompassing term involving the consumption of contaminated food, stomach flu, stress, drug interactions, nutrient deficiencies or their excess. It can come on rather suddenly after eating; diarrhea or vomiting can begin 30 minutes to one hour after eating foods that are chemically poisonous; within one to 12 hours with bacterial poisoning, and 12 to 48 hours with viral or salmonella poisoning. Food poisoning can be serious and a medical professional should be contacted especially if it is accompanied by a difficulty in swallowing, speaking or breathing; if there is a fever of 100 degrees F; if the person can’t even hold down liquids; if there is severe diarrhea of more than two days.
The best remedy is to curtail eating until all the symptoms have subsided and the toxins have had the chance to exit your system. Drink plenty of fluids – vitamin C and blackberry and peppermint teas can be taken then to strengthen the stomach, along with yogurt that contains acidophilus to recolonize the lost flora in the bowel. Diluted sweetened drinks can also be consumed to replace the body’s lost fluid and electrolytes, and the BRAT diet (bananas, apples, rice and toast) can also be helpful in getting the toxins cleared from the body.
As a precaution against food poisoning, great care should be taken when preparing foods. Avoid over-handling foods, and when in doubt, throw it out – don’t take a risk with leftovers if you’re just not sure how long they’ve been in your refrigerator.
Mint, lemon, raspberry, chamomile or teas might also be helpful in easing the stomach pain associated with food poisoning or stomach cramping. Ginger tea is also good for settling an unsettled stomach, and promotes good digestion. Try to get plenty of rest as food poisoning can be an exhausting and nutrient-depleting chore for your body. Once you’re feeling better, be sure to eat a well-balanced healthy diet that includes foods rich in iron, zinc, vitamin C to help your body get back to its old self again.

Kevin Angileri Writes About Superfoods for Getting Over Food Poisoning

Many people are saying that dealing with diabetes is a hard thing to manage and live with. You have to remember that when it comes to a condition like diabetes you have to learn as much as you can about the subject and apply that knowledge whenever you can, if you do that, managing it should feel routine before you know it.

Vinegar helps to keep blood sugar spikes at bay for diabetics who eat it during a meal. Some people actually recommend drinking it straight before you eat! I like to sprinkle it on a salad, or douse my vegetables in it. It’s also great for marinating meats! It’s extremely versatile.

If you’re working to lose weight and keep your Diabetes in check but can’t find any healthy breakfast options with protein that you enjoy, try a smoothie. You can buy protein powder at a health food store (make sure to ask if it has any sugar or artificial sweeteners) and you can put a scoop in to up the nutritional punch!

To go trick-or-treating, or not to go? That is a very tough question for the parent of a Diabetic child. The fact is that your child is never going to eat all that candy or else they’ll lapse into a coma. Instead, why not have a party at your house for all the kids in your neighborhood?

Diabetics should keep their water intake high, so take a bottle with you to save some money at the mall. You’ll find water fountains in most buildings, so make use of it and fill up. You can find collapsible bottles at many stores that literally roll up, so you can keep them in your purse or bag.

A dip in blood sugar is NOT an excuse to raid your fridge for goodies. Pick up some glucose tablets or small candies and take ONE OR TWO until your blood sugar is back in line. Eating a slice of cake will just make your blood sugar skyrocket, leading to a need for medication and weight gain.

Don’t worry about having a “Diabetes Bag” that you carry around with you, just keep syringes in your purse, jacket pockets, car, and desk at work. Keep your meter and insulin with you in a small bag or your purse and you’ll be ready for injections no matter where you end up.

Create a journal, and keep track of your blood sugar level every time you check it. Sometimes your blood sugar can reach dangerous levels without symptoms presenting themselves. If you don’t keep track of your levels, you put yourself at a greater risk for kidney failure, stroke, gout, heart disease, and other debilitating maladies.

Diabetics can help to avoid drastic changes in post-workout glucose levels by taking added steps to monitor their levels, as often as 45 minutes following a particularly rigorous exercise routine. Because glucose levels can continue to drop for an entire day after workouts, this will keep you from being caught unaware.

Following the USDA Food Guide Pyramid will help you to live healthier with diabetes. The food guide pyramid was developed as a guide for healthy eating for everyone. It works for people with diabetes, too. The shape of the pyramid tells you how much to eat of different foods.

Use resources like the internet to find diabetic recipes. Many diabetics get frustrated because they cannot find recipes for meals that are diabetic friendly. There are many substitutions to foods that taste just as good as the original including sugar-free chocolates, healthy kinds of pasta, sugar-free ice creams and cakes.

You must consider fruit and high-glycemic index vegetables very carefully when planning a diet for Diabetes. Many fruits contain a LOT of sugar, which can affect your blood glucose adversely. Vegetables can cause the same problems, especially in juice form, including carrots, peas, and corn. Try to stick to low GI items like broccoli or apples which are rich in fiber.

To make sure the carbohydrates you consume don’t cause an issue for your body, eat them alongside protein. Protein will make sure your body absorbs the carbohydrates you eat slowly, which will help prevent dramatic changes to your blood sugar levels. Protein rarely increases blood glucose levels, and it’s a great way to balance carbohydrates out.

By way of advice one of the best suggestions for a diabetic is to know themselves. You know better than anybody how your body will react to that small ice cream, or how low your blood sugars will get if you wait to long for your meal. Know yourself, and use that knowledge to more effectively manage your diabetes.

When it comes to planning a diet for someone with diabetes, it is crucial to know what types of foods will cause blood sugar to rapidly increase. This is important because sugar management is the key component to dealing with diabetes. Stay away from pastas, sodas, and white breads.

When it comes to dealing with diabetes, make sure that you are not doing it alone. It is important because it is much easier to deal with problems like this if you have a close friend there to help you cope with it. This can be beneficial either through advice that they can provide or just by having somebody to talk to.

Another good way to prevent diabetes is to control your diet. Eating too many foods with a high glycemic index, which usually means foods with large amounts of simple sugars like candy or soda, can cause your cells to become less sensitive to insulin, which can cause diabetes. Eat less and save yourself the medical bills.

Now that you have a greater understanding of ways you can go about managing you diabetes you should have already started thinking of strategies you can add to your daily routine. Remember just as the beginning of the article stated, if you apply all that you learned as much as you can, managing your diabetes should feel routine before you know it.